On September 25th, Dining Out Magazine hosted an exclusive Cover Party at American Dream Mall, celebrating the magazine’s latest feature, “Dining the Dream”. Known as New Jersey’s essential restaurant guide, Dining Out Magazine showcased the diverse and exciting dining options that have recently opened at the mall.
The event featured bites and samples from a wide range of restaurants, accompanied by live music, DJ, stunning ice sculptures, and signature drinks. Adding to the excitement, Robert “Kool” Bell from Kool & the Gang made a special appearance to introduce his delicious Le Kool Champagne, giving guests the chance to sip on this signature bubbly.
Throughout the night, attendees sampled delicious offerings from the following restaurants:
- Around the Clock
- Carpaccio
- Little Sheep Hot Pot
- Jarana
- Mozzarella Bar
- Mr. Beats Burger
- Szechuan Opera
- Yard House
These restaurants provided a selection of global cuisines, with Peruvian bites from Jarana, bold flavors from Szechuan Opera, and classic Italian tastes at Mozzarella Bar. Each venue impressed guests with a beautifully crafted sample of what they have to offer, proving that the American Dream Mall is becoming a culinary hotspot.
The party coincided with American Dream Restaurant Week, which ran through October 6, giving food enthusiasts even more reason to explore the mall’s expanding dining scene.
If you’re planning a visit to American Dream Mall, be sure to indulge in its diverse and sophisticated culinary options, making it a top destination for both dining and entertainment. (Park in Parking A and head to the 3rd level).
