Le Marais – A Rare Steakhouse…. Well Done, is a new cookbook by executive chef Mark Hennessey and owner Jose Meirelles of Le Marais Kosher Steakhouse, the popular restaurant in Times Square, NYC.
The book tells the story of the famed restaurant along with recipes of dishes that have delighted patrons for over 20 years. The book also features many classic French dishes modified to Kosher cooking. Available at the restaurant and at Amazon.